Who we are

Berkshire Creek Farm is a first-generation family farm in Upstate New York dedicated to providing the most nutritious foods to our community. Kylie dreamed of self-sufficiency and homestead life long before Billy. Together they’ve been steadily building that vision—raising animals humanely, nurturing the soil, and crafting wholesome foods—while enjoying every step of the journey.

Our work is rooted in one simple priority: helping our children thrive. That commitment guides every decision we make, from pasture-raising pork and beef to free-ranging chickens and creating handcrafted farm goods. We prioritize animal welfare, responsible land stewardship, and nutrient-dense practices so the food we bring to your table is as healthy and honest as possible.

Being a small family operation means we know our customers by name and care for your needs as if you were family. Whether you’re choosing a quarter beef, a dozen eggs, or a jar of preserves, we tailor our offerings with attention and respect for your preferences and wellbeing.

We’re grateful to share our harvest with the community—bringing wholesome, locally grown food straight from our fields and pastures to your home. As we grow, our mission stays the same: nourish our children, support our neighbors, and keep the simple joy of homestead life at the heart of everything we do.