Whole Beef Deposit

Whole Beef Freezer Pack

What you get

• Approximate weight: 400–500 pounds of beef (final weight varies by animal)

• Cuts included:

  • Ground beef (bulk, vacuum-sealed)

  • Steaks (choice of cuts such as top sirloin, round, or ribeye)

  • Roasts (chuck or rump)

  • Stew meat and/or short ribs

  • Bone-in cuts for stock (as available)

• Packaging: Cuts are trimmed, portioned, and vacuum-sealed for long-lasting freshness. Packaged in freezer-ready boxes labeled by cut and weight.

• Source: Pasture-finished beef, raised on Berkshire Creek Farm with responsible husbandry and no unnecessary antibiotics or hormones.

Why choose a 1whole beef

• Economical price per pound compared with retail

• Convenient, freezer-ready portions reduce weekly shopping trips

• Direct-from-farm quality and traceability

Pricing & pickup

• Price is $7.75 a pound by hanging weight. Final price is calculated based on the hanging weight of the quartered animal and includes processing and standard packing.

• A deposit is required to reserve your share. Final payment due at pickup.

• Pickup at Berkshire Creek Farm or designated local drop points. Delivery options may be available for an additional fee.

Customization & processing options

• Standard trim and pack: balanced trimming suitable for general home cooking

• Custom requests: preferred steak thickness, specific cuts, or special packaging (additional fees may apply)

How it works

1. Place your deposit to reserve a 1/8 beef share AFTER you contact us for processing date

2. We notify you when animals are harvested and provide weight.

3. Processing: animal is butchered, cuts are trimmed, labeled, and vacuum-sealed.

4. Final payment made at pickup; you take home freezer-ready beef.